Thursday, June 30, 2016

Salad - Mediterranean Medley Salad

According to recent studies, a Mediterranean diet is one of the healthiest diets around. This marinated salad made with olive oil and garden fresh vegetables is a good introduction to this healthy eating style.

Sunday, June 26, 2016

Breakfast And Brunch - Panettone Loaves

This is the Italian answer to fruitcake. A lovely textured, citrus infused fruitcake or bread that will satiate an appetite for something sweet and delicate to accompany tea or coffee. For this recipe you will need 3 (3 1/4x7 inch baking-safe paper bags. Be sure to use paper bags that are intended for baking. The lunch bags sold in most grocery stores are unsafe to use!

Wednesday, June 22, 2016

Main Dish - Amazing Ribs

A three step cooking method is used to make these incredible, tender ribs. The ribs are first boiled, then grilled, and finally simmered in barbecue sauce in a slow cooker.

Bbq Grilling - Sweet And Tangy Bbq Sauce

This sauce gets its sweetness from apple juice, honey, brown sugar, and molasses, and its tang from vinegar, ketchup, and spices.

Tuesday, June 21, 2016

Monday, June 20, 2016

Salad - Judys Strawberry Pretzel Salad

This three-layer salad includes a pretzel crust, cream cheese center, and strawberry top.

Sunday, June 19, 2016

Saturday, June 18, 2016

Abstract Figures Painting Decoration Unstretch

3 Pics Lover Abstract Figures Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Friday, June 17, 2016

Thursday, June 16, 2016

Tuesday, June 14, 2016

Monday, June 13, 2016

Saturday, June 11, 2016

Friday, June 10, 2016

Soups Stews And Chili - Black Eyed Pea And Bacon Soup

A hearty and delicious soup made with black-eyed peas and diced bacon. Serve with fresh baked rolls or biscuits.

Thursday, June 9, 2016

Herbs And Spices - Stuffed Leg Of Lamb With Balsamic Fig Basil Sauce

Dried plums and currants tossed with salted, roasted almonds, creme de cassis, and mint is the stuffing for my rolled lamb roast. It's a very easy way to dress up a lamb roast during the holidays. The simple herb rub adds just the right amount of seasoning along with fresh garlic inserted into the top of the roast. My balsamic basil fig sauce creation drizzled over the sliced lamb is the perfect finishing touch and extremely flavorful thanks to the fresh basil.

Wednesday, June 8, 2016

Bread - Oatmeal Bread I

A slightly sweet yeast dough made with rolled oats, molasses, whole wheat flour, and bread flour rests overnight to develop its wonderful flavor.

Tuesday, June 7, 2016

Pasta - Spaetzle And Chicken Soup

This recipe is from my grandma and I have loved it ever since I was a child. I could eat it EVERY day. The homemade noodles are simple, and you can use frozen chicken breast if you don't have time to use a whole chicken.

Monday, June 6, 2016

Sunday, June 5, 2016

Saturday, June 4, 2016

Cheese - Ultimate Hoagie Dip

Meaty, cheesy, and oh-so-good! This dip is the ultimate in flavor and ease. Toast up some bread or serve it with crackers for an easy appetizer for your next party.

Friday, June 3, 2016