Sunday, December 31, 2017
Friday, December 29, 2017
Thursday, December 28, 2017
Soups Stews And Chili - Korean Bean Curd Miso Soup
Korean bean curd paste and Korean hot pepper paste are the featured ingredients in this quick soup with zucchini, potato, mushrooms and tofu.
Wednesday, December 27, 2017
Tuesday, December 26, 2017
Side Dish - Brazilian Collards
Spicy, tangy collard greens accented with black pepper bacon, cayenne pepper and vinegar are a big deal in Brazil. Here is my recipe. Since bacon fat is an essential part of this recipe don't drain it during any of the steps! I say that if your veggies are fattening then eat a lighter main dish!
Monday, December 25, 2017
Sunday, December 24, 2017
Salad - Gourmet Chicken Salad
Grapes and mandarin oranges lend fruity sweetness to chicken salad dressed with a smooth cucumber salad dressing.
Saturday, December 23, 2017
Soups Stews And Chili - Lentil And Sausage Soup
Lentil soup flavored with sausage and herbs. Serve with Romano cheese sprinkled on top of each serving bowl.
Thursday, December 21, 2017
Seashore Abstract Painting Decoration Unstretch
3 Pics Italian Seashore Beach House Boat Abstract Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration
Wednesday, December 20, 2017
Tuesday, December 19, 2017
Monday, December 18, 2017
Painted Abstract Painting Decoration Stretched
Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 3 Pic/Set Stretched Ready To Hang
Sunday, December 17, 2017
Saturday, December 16, 2017
Breakfast And Brunch - Bran Muffins Ii
This batter of bran cereal, flour and buttermilk will make four-dozen muffins and keeps in the refrigerator up to six weeks, so you can always have hot bran muffins in just the few minutes it takes to bake them.
Thursday, December 14, 2017
Tuesday, November 14, 2017
Bbq Grilling - Grilled Hawaiian Chicken And Pineapple Sandwiches
Marinated, grilled chicken is topped with grilled pineapple and cheese. It may sound a little strange, but it is very tasty!
Saturday, November 11, 2017
Thursday, November 9, 2017
Tuesday, November 7, 2017
Meat And Poultry - Pork Dumplings
Delectable dim sum is at your fingertips with this amazingly easy recipe. A tasty mixture of ground pork, fresh ginger, garlic, green onion, soy sauce, sesame oil, egg and Chinese cabbage is rolled into wonton skins. Steam and serve to party guests.
Sunday, November 5, 2017
Breakfast And Brunch - Quick Lemon Poppy Seed Bread
Lemon cake and pudding mixes combine forces with a scoop of poppy seeds to make one of the easiest versions of this popular dessert bread.
Friday, November 3, 2017
Seafood - Alder Plank Smoked Salmon
This smoked salmon derives its flavor from Alder wood planks. I get these planks at the local lumber yard. Be sure you tell whoever helps you that you are cooking salmon on the wood so that you do not get any creosote wood or other treated wood. Also, make sure you know what plank size will fit in your smoker before you go to get the wood. This salmon will come out very moist and smoky, so be prepared for some of the best smoked fish you've ever eaten!
Bread - Pizza Crust Ii
This herbed crust is dusted with cornmeal for a real pizzeria touch. The large quantity allows you to freeze some of the dough for the next time you want to be in pizza heaven.
Thursday, November 2, 2017
Monday, October 30, 2017
Pasta - Chicken Tequila Fettuccini
Red, yellow and green bell peppers reflect the vibrancy of this creamy chicken fettucini with jalapenos, garlic and cilantro. Tequila and lime give a unique finish.
Sunday, October 29, 2017
Side Dish - Sauteed Sweet Plantains Tajaditas Dulces De Platano
This traditional South America and Caribbean side dish adds a nice sweetness to any meal. Use plantains with heavy black spotting to a fully black skin. Try these bananas in place of potatoes with your meal, you'll like it!
Friday, October 27, 2017
Meat And Poultry - Slow Cooker Carolina Bbq
Miss the tarheel tradition of a pig pickin'? Then find yourself a crock pot, a big pork shoulder, some cider vinegar and get cooking! While ground and crushed red pepper will provide the basic heat - go the extra mile and find some Texas Pete (or Trappey's) pepper sauce to bring the taste of Carolina to your kitchen.
Thursday, October 26, 2017
Desserts - Rum Balls
Dark rum, chocolate, and vanilla wafers combine for a boozy holiday rum ball that everyone will insist you bring to parties.
Pasta - Pasta Broccoli And Chicken
Chopped tomatoes and pesto add zesty flavor to blanched broccoli tossed with chicken and rigatoni. Parmesan cheese and a fresh grind of black pepper complete the dish.
Tuesday, October 24, 2017
Monday, October 23, 2017
Breakfast And Brunch - Pumpkin Pie Bread
This very moist pumpkin bread, simply seasoned with pumpkin pie spice, really needs no other adornment.
Sunday, October 22, 2017
Side Dish - Squash Casserole With Crunchy Pecan Topping
Thursday, October 19, 2017
Side Dish - Make Ahead Mashed Potatoes
You can make these ahead several days and store in the fridge. If baking cold, let stand 30 minutes first. Originally submitted to ThanksgivingRecipe.com.
Wednesday, October 18, 2017
Monday, October 16, 2017
Cheese - Cheesy Buffalo Chicken Dip
Pasta - Easy Turkey Tetrazzini
An easy, quick turkey dish that turns precooked turkey into a family favorite. Cooked turkey is combined with mushrooms, celery soup and sour cream, then baked in a dish with noodles.
Saturday, October 14, 2017
Friday, October 13, 2017
Thursday, October 12, 2017
Seafood - Fish Chowder
The fishermen of Bodega Bay, California shared this favorite, quick and easy recipe with my sister during a Fish Festival. It is one of the best chowders I've had, and my kids love it too! We top with bacon bits and a few shakes of hot sauce for a little spice. Enjoy!
Wednesday, October 11, 2017
Bbq Grilling - Smoky Grilled Pork Chops
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