Sunday, November 29, 2020
Saturday, November 28, 2020
Herbs And Spices - Crabmeat And Corn Soup
A rich chowder made with white kernel corn, fresh cracked crab meat, and green onions in a soup base of whole milk and half-and-half.
Thursday, November 26, 2020
Soups Stews And Chili - White Bean And Lamb Soup
It is a complete meal in one bowl - ground lamb and fresh veggies in a tomato and chicken broth. The soup is topped with wilted baby spinach and feta cheese!
Soups Stews And Chili - Sweet Pork Slow Cooker Chili
This chili recipe for the slow cooker makes a slightly-sweet and mild dish that can easily be adjusted for your personal tastes.
Wednesday, November 25, 2020
Tuesday, November 24, 2020
Bread - Squaw Bread
Herbs And Spices - The Best Vegetarian Chili In The World
Break out your soup pot and fix up a batch of this delicious, spicy vegetarian chili today! It's ready in no time, and packed with vegetables, beans - and flavor!
Monday, November 23, 2020
Sunday, November 22, 2020
Cheese - Bread Machine Calzone
For this tasty Italian specialty, the dough is prepared in the bread machine, and then it's filled with Italian sausage, pizza sauce and mozzarella cheese. Serve with pasta.
Saturday, November 21, 2020
Friday, November 20, 2020
Herbs And Spices - Curried Butternut Squash And Pear Soup
My family loves this creamy and satisfying soup with the comforting flavors of butternut squash and curry.
Breakfast And Brunch - Persimmon Bread I
Reminiscent of apricots and honey, persimmons make a lovely bread when gently spiced with cinnamon, and augmented with raisins and chopped walnuts.
Thursday, November 19, 2020
Seafood - Avocado And Tuna Tapas
Wednesday, November 18, 2020
Fruits And Vegetables - Buttery Caramel Apple Jam
Put those tangy green Granny apples to good use by canning up a batch of caramel-flavored apple jam to enjoy during the cold months. Plenty of brown sugar and a dash of butter flavoring give the jam its special caramel flavor.
Tuesday, November 17, 2020
Monday, November 16, 2020
Sunday, November 15, 2020
Salad - Spinach Salad With Pistachio Chicken
This is a tasty dinner salad, topped with tender slices of pistachio encrusted chicken. If you don't care for spinach, you can substitute field greens. Serve with crusty French bread.
Saturday, November 14, 2020
Salad - My Moms Good Old Potato Salad
Friday, November 13, 2020
Salad - Blueberry Congealed Salad
The combination of a sweet, fruity gelatin layer and a pecan-crusted cheesecake-like layer makes for an unforgettable molded salad. You can use black cherry gelatin rather than blackberry, if you wish.
Thursday, November 12, 2020
Soups Stews And Chili - Make Ahead Slow Cooker Beef Stew
This stew can be made fresh, browning the meat then tossing all the ingredients together in the slow cooker, or it can be prepared ahead of time for freezing and quick assembly for a quick crock pot meal when you need it!
Wednesday, November 11, 2020
Bread - Cheese Bread
Tuesday, November 10, 2020
Cheese - Red White And Blue Slaw Salad
The name hints at all the colors in this marvelous coleslaw. Blue cheese is mixed into a creamy white dressing, while cherry tomatoes add bright red color to make this salad simply memorable.
Monday, November 9, 2020
Sunday, November 8, 2020
Herbs And Spices - Fried Empanadas
These fried empanadas are the best! Raisins and eggs make this recipe extra delicious believe it or not!
Herbs And Spices - Cream Of Fresh Asparagus Soup I
Asparagus stalks sauteed in butter are pureed and combined with milk to form this soup's base. Finish with blanched asparagus tips and dill weed.
Saturday, November 7, 2020
Salad - Italian Pasta Veggie Salad
Tri-color corkscrew pasta makes a colorful salad along with the green peppers and red, red tomatoes. And it 's fat-free. Serves eight.
Friday, November 6, 2020
Breakfast And Brunch - Berry Delicious
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